Traditional Milanese Panettone
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€44,00 EUR
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€44,00 EUR
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CLASSIC FINE PASTRY PANETTONE FROM THE PASTRY SHOP
Punto Rosso Panettone is made according to fine pastry standards using only 90-year-old live sourdough yeast, with the highest quality ingredients from selected suppliers, without artificial flavors or preservatives. It involves a method of 3 leavening stages and 3 doughs, with a slow leavening process of over 60 hours, to give the product greater softness.
- Weight: 1000 g
- Type: Fine pastry panettoni
Ingredients: Wheat flour, candied orange and cedar peel 19% (fresh orange and cedar peel, sugar, glucose, water), butter (milk), fresh egg yolks*, sugar, raisins 9.7%, sourdough (wheat flour, water), pastry cream (milk, cream (milk), eggs*, sugar, potato starch, vanilla paste), salt, Bourbon Madagascar vanilla. May contain: mustard, nuts and soy.
- ENERGY: 1585.0 KJ
- KCAL: 379.0 Kcal
- FAT: 17.0 g
- CARBOHYDRATES: 50.0 g
- SUGARS: 28.0 g
- PROTEINS: 7.0 g
- SALT: 0.62 g
- KCAL: 379.0 Kcal
- FAT: 17.0 g
- CARBOHYDRATES: 50.0 g
- SUGARS: 28.0 g
- PROTEINS: 7.0 g
- SALT: 0.62 g
CEREALS (gluten), EGGS, MILK
Italy €10, Europe €15 — Free for orders over €49 in Italy and €79 in Europe.
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