Pan del Chiostro with Olives

€17,90 EUR

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PAN DEL CHIOSTRO WITH

OLIVES
Pan del Chiostro with OLIVES is a fully naturally leavened baked good, filled with olives. Perfect as an aperitif or an afternoon snack. As with all our leavened products, it takes 4 days to make, with over 48 hours of double rising. It is made only with butter – no vegetable fats whatsoever and with live sourdough starter.

Weight: 300 g
Type: Leavened cakes

Quantity

Ingredients

WHEAT flour, black olives 20% (pitted black olives, sunflower oil, extra-virgin olive oil, salt, acidity regulator: citric acid), butter (MILK), EGG yolk, sourdough starter (WHEAT flour, water), water, sugar, multi-cereal WHEAT flour (WHEAT, sunflower, SESAME, flax, millet, SOY grits, RYE), salt 1%, malt (malted BARLEY flour, powdered malted BARLEY extract), BARLEY flakes, sunflower seeds, SESAME seeds, millet seeds, flax seeds, cream (MILK).

Nutritional values

- ENERGY: 1739,3 KJ
- KCAL: 418 Kcal
- FAT: 28,1 g
- SATURATED FAT: 13,3 g
- CARBOHYDRATES: 32,6 g
- SUGAR: 5,8 g
- PROTEINS: 7,8 g
- FIBERS: 1 g
- SALT: 1,8 g