Pan del Chiostro Classic
CLASSIC PAN DEL CHIOSTRO
Classic Pan del Chiostro.
Perfect for breakfast, as a dessert after a meal with a cream, or as an afternoon snack. Like all our leavened products, the processing time is 4 days, with more than 48 hours of double leavening. It is made only with butter, without any vegetable fat, with live sourdough yeast.
- Weight: 300 g
- Type: Fine pastry bauletti
- KCAL: 414.0 Kcal
- FAT: 21.0 g
- CARBOHYDRATES: 48.0 g
- SUGARS: 23.0 g
- PROTEINS: 8.5 g
- SALT: 0.72 g
Italy €10, Europe €15 — Free for orders over €49 in Italy and €79 in Europe.
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