Hand Wrapped Panettone Marrons Glaces

A Panettone with 18% marrons glacés — whole pieces of candied chestnut — plus a chestnut cream filling. No raisins and no candied citrus peel.

Wrapped by hand. Marron glacé is one of the few ingredients that can stand up to a leavened cake on its own: here it comes in pieces you can pick out in the slice.

Italy €10, Europe €15 — Free for orders over €49 in Italy and €79 in Europe.

Wheat flour, candied chestnuts 18% (chestnut pieces, sugar, glucose-fructose syrup, natural vanilla flavoring), candied chestnut filling 14% (sugar, chestnut puree 35%, glucose-fructose syrup, alcohol, gelling agent: pectin, preservative: potassium sorbate, flavorings), fresh eggs, butter (milk), sugar, fresh egg yolks, natural yeast (wheat flour, water), rehydrated whole milk powder, emulsifiers: mono- and diglycerides of fatty acids; glucose syrup, flavorings, salt, cocoa butter.

CEREALS (gluten), EGGS, MILK, NUTS,

- ENERGY: 1510 KJ
- KCAL: 359 Kcal
- FAT: 13 g
- Saturated fatty acids: 8.2 g
- CARBOHYDRATES: 53 g
- SUGARS: 28 g
- PROTEINS: 6.7 g
- FIBER: 1.8 g
- SALT: 0.52 g