Hand Wrapped Panettone Salted Caramel

A Panettone with a 14% salted caramel filling, made with whole milk, cream powder and butter. The salt is not a detail: it is what stops the caramel from cloying after the second slice.

No raisins, no candied peel, wrapped by hand. The richest in the range, and the one that divides opinion most.

Italy €10, Europe €15 — Free for orders over €49 in Italy and €79 in Europe.

WHEAT flour, sugar, salted caramel filling 14% (glucose syrup, sugar, water, whole MILK powder, CREAM powder, BUTTER, alcohol, flavourings, caramel 0.6%, stabiliser: pectin; preservative: potassium sorbate; salt 0.65%), BUTTER (MILK), fresh EGG yolks, water, natural yeast (WHEAT flour, water), rehydrated whole MILK powder, emulsifiers: mono- and diglycerides of fatty acids; glucose syrup, natural flavourings, salt. Ingredients of the icing sugar sachet: sugar, WHEAT starch, natural flavourings.

CEREALS (gluten), EGGS, MILK

- ENERGY: 1800 KJ
- KCAL: 430 Kcal
- FAT: 20 g
- Saturated acids: 9.7 g
- CARBOHYDRATES: 55 g
- SUGARS: 25 g
- PROTEINS: 7 g
- FIBER: 0.9 g
- SALT: 0.6 g