Mix Amaretti Chiostro di Saronno Vintage
Regular price
€17,20 EUR
Sale price
€17,20 EUR
Regular price
Sold out
Tax included.
Crisp and soft amaretti in the same box, so you can work out which of the two you prefer. The crisp ones have 19% apricot kernels and snap; the soft ones reach 48% and stay moist.
All wrapped one by one in coloured paper, inside a tin with the historic Chiostro di Saronno artwork.
Italy €10, Europe €15 — Free for orders over €49 in Italy and €79 in Europe.
CRUNCHY AMARETTI: sugar, apricot kernels (19%), egg white. May contain traces of nuts. SOFT AMARETTI: sugar, apricot kernels (36%), almonds (2%), egg white, lemon essential oil (0.8%), preservative: potassium sorbate. May contain traces of nuts. BACI DEL CHIOSTRO: type "00" wheat flour, sugar, hazelnuts (16%), chocolate 8% (cocoa paste, sugar, cocoa butter, emulsifiers: lecithins (soy), flavorings), anhydrous butter, vanillin. Cocoa: 70% minimum. May contain traces of nuts and milk.
EGGS, NUTS
Crispy Amaretti
- ENERGY: 1839 KJ
- KCAL: 436 Kcal
- FAT: 9.5 g
- Saturated acids: 0.9 g
- CARBOHYDRATES: 82 g
- SUGARS: 74.4 g
- PROTEINS: 5.5 g
- FIBER: 3.2 g
- SALT: 0.12 g
Soft Amaretti
- ENERGY: 1894 KJ
- KCAL: 457 Kcal
- FAT: 21 g
- Saturated fatty acids: 1.6 g
- CARBOHYDRATES: 57 g
- SUGARS: 48.3 g
- PROTEINS: 10.8 g
- FIBER: 2.7 g
- SALT: 0.05 g
Kisses of the Cloister
- ENERGY: 2311 KJ
- KCAL: 553 Kcal
- FAT: 33.3 g
- Saturated fatty acids: 15.2 g
- CARBOHYDRATES: 51.5 g
- SUGARS: 21.2 g
- PROTEINS: 9.1 g
- FIBER: 6.1 g
- SALT: 0.02 g
- ENERGY: 1839 KJ
- KCAL: 436 Kcal
- FAT: 9.5 g
- Saturated acids: 0.9 g
- CARBOHYDRATES: 82 g
- SUGARS: 74.4 g
- PROTEINS: 5.5 g
- FIBER: 3.2 g
- SALT: 0.12 g
Soft Amaretti
- ENERGY: 1894 KJ
- KCAL: 457 Kcal
- FAT: 21 g
- Saturated fatty acids: 1.6 g
- CARBOHYDRATES: 57 g
- SUGARS: 48.3 g
- PROTEINS: 10.8 g
- FIBER: 2.7 g
- SALT: 0.05 g
Kisses of the Cloister
- ENERGY: 2311 KJ
- KCAL: 553 Kcal
- FAT: 33.3 g
- Saturated fatty acids: 15.2 g
- CARBOHYDRATES: 51.5 g
- SUGARS: 21.2 g
- PROTEINS: 9.1 g
- FIBER: 6.1 g
- SALT: 0.02 g